IBI: AF565; Dejan Stojković***, viši naučni saradnik, Univerzitet u Beogradu, Institut za biološka istraživanja 'Siniša Stanković'; Polje: prirodno-matematičke i medicinske nauke; Period: 2020-2024;
eNauka profil: rp10774; ORCID: 0000-0002-4159-1471;
WOS indikatori: NR = 142; TC = 3800; HIndex = 34;
eNauka WOS indikatori: NR = 145; TC = 3823; HIndex = 34 ;
Lista A broj bodova: 488.363 (569) 0.5%; Lista B broj bodova: 2603.002 (569) 0.4%; Lista C broj bodova: 0.000 (0) nan%; Lista A broj bodova kolaboracije: 0.000 (0) nan%; Lista B broj bodova kolaboracije: 0.000 (0) nan%;
Statistika svih rezultata
| Statistika | Ukupno | 2013-2024 | 2015-2024 | 2018-2024 | 2020-2024 |
|---|---|---|---|---|---|
| Broj rezultata | 142 | 111 | 92 | 74 | 63 |
| Broj citata | 3800 | 2962 | |||
| Broj M bodova | 600.00 | 600 | 600.00 | 600 | |
| Normirani broj citata | 3331.43 | 2603.00 | |||
| Normirani broj M bodova rezultata kategorije M21a++M21a+M21+M22+M23+M24 | 488.36 | 488.36 | 488.36 | 488.36 | |
| Normirani broj M bodova rezultata kategorije M11+M12+M13+M14+M41 | 0.00 | 0.00 | 0.00 | 0.00 | |
| Normirani broj M bodova rezultata kategorije M11+M12+M13+M14+M41+M42 | 0.00 | 0.00 | 0.00 | 0.00 | |
| Normirani broj M bodova rezultata kategorije M51 | 0.00 | 0.00 | 0.00 | 0.00 | |
| Normirani broj M bodova rezultata kategorije M43+M44 | 0.00 | 0.00 | 0.00 | 0.00 |
Statistika rezultata nastalih u medunarodnim kolaboracijama
| Statistika | Ukupno | 2013-2024 | 2015-2024 | 2018-2024 | 2020-2024 |
|---|---|---|---|---|---|
| Broj rezultata sa 20 i više autora | 0 | 0 | 0 | 0 | 0 |
| Broj citata rezultata sa 20 i više autora | 0 | 0 | |||
| Broj M bodova rezultata M21a++M21a+M21+M22+M23 sa 20 i više autora | 0.00 | 0 | 0.00 | 0 | |
| Normirani broj citata rezultata sa 20 i više autora | 0.00 | 0.00 | |||
| Normirani broj M bodova rezultata M21a++M21a+M21+M22+M23 sa 20 i više autora | 0.00 | 0.00 |
Rezultati
| RB | IBI | Godina | Kat | Tip | Vrsta | Referenca | TC | TCP | BA | NBB | NTC | Naslov | Autori | 1. | AF565 | 2007 | E | JOURNAL OF NATURAL PRODUCTS Vol. 70 (11): # 1796 - 1799 (4), (DOI: 10.1021/np070125i) NOV 2007WOS | 23 | 9 | 6 | 0 | 9.0000 | Minor sesquiterpene lactones from Centaurea pullata and their antimicrobial activity | Djeddi S, Karioti A, Sokovic M, Stojkovic D, Seridi R, Skaltsa H | 2. | AF565 | 2008 | E | FOOD CHEMISTRY Vol. 107 (2): # 861 - 868 (8), (DOI: 10.1016/j.foodchem.2007.09.005) MAR 15 2008WOS | 140 | 96 | 7 | 0 | 96.0000 | Antioxidant and antimicrobial activity of Cynara cardunculus extracts | Kukic J, Popovic V, Petrovic S, Mucaji P, Ciric A, Stoikovic D, Sokovic M | 3. | AF565 | 2008 | E | JOURNAL OF ESSENTIAL OIL RESEARCH Vol. 20 (4): # 369 - 372 (4), (DOI: 10.1080/10412905.2008.9700033) JUL-AUG 2008WOS | 5 | 2 | 6 | 0 | 2.0000 | Antimicrobial activity of essential oils isolated from different parts of endemic plan Portenschlagiella ramosissima Tutin | Sokovic M, Glamoclija J, Ciric A, Grubisic D, Stojkovic D, Ristic M | 4. | AF565 | 2008 | E | ARCHIVES OF BIOLOGICAL SCIENCES Vol. 60 (4): # 697 - 701 (5), (DOI: 10.2298/ABS0804697S) 2008WOS | 19 | 9 | 9 | 0 | 6.4286 | SUSCEPTIBILITY OF THREE CLINICAL ISOLATES OF ACTINOMODURA MADURAE TO α-PINENE, THE BIOACTIVE AGENT OF PINUS PINASTER TURPENTINE OIL | Stojkovic D, Sokovic M, Glamoclija J, Dzamic A, Ristic M, Fahal A, Khalid S, Djuic I, Petrovic S | 5. | AF565 | 2008 | E | NATURAL PRODUCT COMMUNICATIONS Vol. 3 (11): # 1935 - 1938 (4), (DOI: ) 2008WOS | 11 | 5 | 7 | 0 | 5.0000 | Chemical Composition, Antimicrobial and Antiradical Properties of the Essential Oils of Seseli globiferum Fruits | Stojkovic D, Glamoclija J, Sokovic M, Grubisic D, Petrovic S, Kukic J, Ristic M | 6. | AF565 | 2009 | E | CHEMISTRY OF NATURAL COMPOUNDS Vol. 45 (2): # 253 - 256 (4), (DOI: 10.1007/s10600-009-9268-3) MAR 2009WOS | 18 | 11 | 9 | 0 | 7.8571 | Chemical composition and antimicrobial and antioxidant activity of Seseli rigidum flower essential oil | Stojkovic S, Petrovic S, Kukic J, Dzamic A, Ristic M, Milenkovic M, Glamoclija J, Sokovic M, Stojkovic D | 7. | AF565 | 2009 | E | PHARMACEUTICAL BIOLOGY Vol. 47 (1): # 38 - 43 (6), (DOI: 10.1080/13880200802400535) JAN 2009WOS | 30 | 20 | 6 | 0 | 20.0000 | Susceptibility of pathogenic bacteria and fungi to essential oils of wild Daucus carota | Sokovic M, Stojkovic D, Glamoclija J, Ciric A, Ristic M, Grubisic D | 8. | AF565 | 2011 | E | FOOD CHEMISTRY Vol. 128 (4): # 1017 - 1022 (6), (DOI: 10.1016/j.foodchem.2011.04.007) OCT 15 2011WOS | 104 | 81 | 7 | 0 | 81.0000 | Chemical composition and antimicrobial activity of Vitex agnus-castus L. fruits and leaves essential oils | Stojkovic D, Sokovic M, Glamoclija J, Dzamic A, Ciric A, Ristic M, Grubisic D | 9. | AF565 | 2012 | E | FOOD RESEARCH INTERNATIONAL Vol. 48 (2): # 620 - 626 (7), (DOI: 10.1016/j.foodres.2012.06.013) OCT 2012WOS | 49 | 36 | 7 | 0 | 36.0000 | Chemical characterization of Agaricus bohusii, antioxidant potential and antifungal preserving properties when incorporated in cream cheese | Reis F, Stojkovic D, Sokovic M, Glamoclija J, Ciric A, Barros L, Ferreira I | 10. | AF565 | 2013 | E | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Vol. 93 (13): # 3205 - 3208 (4), (DOI: 10.1002/jsfa.6156) OCT 2013WOS | 220 | 192 | 6 | 0 | 192.0000 | In situ antioxidant and antimicrobial activities of naturally occurring caffeic acid, p-coumaric acid and rutin, using food systems | Stojkovic D, Petrovic J, Sokovic M, Glamoclija J, Kukic-Markovic J, Petrovic S | 11. | AF565 | 2013 | E | FOOD AND CHEMICAL TOXICOLOGY Vol. 55 (): # 209 - 213 (5), (DOI: 10.1016/j.fct.2013.01.005) MAY 2013WOS | 94 | 79 | 7 | 0 | 79.0000 | Antibacterial activity of Veronica montana L. extract and of protocatechuic acid incorporated in a food system | Stojkovic D, Zivkovic J, Sokovic M, Glamoclija J, Ferreira I, Jankovic T, Maksimovic Z | 12. | AF565 | 2013 | E | FOOD AND CHEMICAL TOXICOLOGY Vol. 59 (): # 289 - 296 (8), (DOI: 10.1016/j.fct.2013.06.017) SEP 2013WOS | 53 | 44 | 8 | 0 | 36.6667 | Nutrients and non-nutrients composition and bioactivity of wild and cultivated Coprinus comatus (OFMull.) Pers. | Stojkovic D, Reis F, Barros L, Glamoclija J, Ciric A, van G, Sokovic M, Ferreira I | 13. | AF565 | 2013 | E | FOOD AND CHEMICAL TOXICOLOGY Vol. 59 (): # 297 - 302 (6), (DOI: 10.1016/j.fct.2013.06.021) SEP 2013WOS | 46 | 40 | 8 | 0 | 33.3333 | Laetiporus sulphureus, edible mushroom from Serbia: Investigation on volatile compounds, in vitro antimicrobial activity and in situ control of Aspergillus flavus in tomato paste | Petrovic J, Glamoclija J, Stojkovic D, Ciric A, Nikolic M, Bukvicki D, Guerzoni M, Sokovic M | 14. | AF565 | 2013 | E | FOOD RESEARCH INTERNATIONAL Vol. 51 (1): # 236 - 243 (8), (DOI: 10.1016/j.foodres.2012.12.020) APR 2013WOS | 93 | 73 | 8 | 0 | 60.8333 | A comparative study of chemical composition, antioxidant and antimicrobial properties of Morchella esculenta (L.) Pers. from Portugal and Serbia | Heleno S, Stojkovic D, Barros L, Glamoclija J, Sokovic M, Martins A, Queiroz M, Ferreira I | 15. | AF565 | 2013 | E | FOOD RESEARCH INTERNATIONAL Vol. 53 (1): # 56 - 62 (7), (DOI: 10.1016/j.foodres.2013.03.046) AUG 2013WOS | 37 | 31 | 10 | 0 | 19.3750 | Tirmania pinoyi: Chemical composition, in vitro antioxidant and antibacterial activities and in situ control of Staphylococcus aureus in chicken soup | Stojkovic D, Reis F, Ferreira I, Barros L, Glamoclija J, Ciric A, Nikolic M, Stevic T, Giveli A, Sokovic M | 16. | AF565 | 2013 | E | INDUSTRIAL CROPS AND PRODUCTS Vol. 49 (): # 407 - 411 (5), (DOI: 10.1016/j.indcrop.2013.05.036) AUG 2013WOS | 26 | 22 | 7 | 0 | 22.0000 | Bioactivity of the extracts and compounds of Ruscus aculeatus L. and Ruscus hypoglossum L. | Hadzfejzovic N, Kukic-Markovic J, Petrovic S, Sokovic M, Glamoclija J, Stojkovic D, Nahrstedt A | 17. | AF565 | 2013 | E | FRONTIERS IN LIFE SCIENCE Vol. 7 (3-4): # 218 - 223 (6), (DOI: 10.1080/21553769.2014.901925) DEC 1 2013WOS | 12 | 11 | 8 | 0 | 9.1667 | Comparative evaluation of antimutagenic and antimitotic effects of Morchella esculenta extracts and protocatechuic acid | Stojkovic D, Davidovic S, Zivkovic J, Glamoclija J, Ciric A, Stevanovic M, Ferreira I, Sokovic M | 18. | AF565 | 2013 | E | CURRENT TOPICS IN MEDICINAL CHEMISTRY Vol. 13 (21): # 2647 - 2647 (1), (DOI: 10.2174/15680266113136660190) NOV 2013WOS | 0 | 0 | 3 | 0 | 0.0000 | Medicinal Chemistry from Fungi and Back: Discovery of Novel Anti-Fungal Drugs and Mycotherapy of Cancer and Other Diseases with Fungal Metabolites | Stojkovic D, Ferreria I, Sokovic M | 19. | AF565 | 2013 | E | CURRENT TOPICS IN MEDICINAL CHEMISTRY Vol. 13 (21): # 2791 - 2806 (16), (DOI: 10.2174/15680266113136660198) NOV 2013WOS | 40 | 36 | 5 | 0 | 36.0000 | Mycotherapy of Cancer: An Update on Cytotoxic and Antitumor Activities of Mushrooms, Bioactive Principles and Molecular Mechanisms of their Action | Popovic V, Zivkovic J, Davidovic S, Stevanovic M, Stojkovic D | 20. | AF565 | 2013 | E | ARCHIVES OF BIOLOGICAL SCIENCES Vol. 65 (2): # 639 - 643 (5), (DOI: 10.2298/ABS1302639S) 2013WOS | 28 | 25 | 7 | 0 | 25.0000 | INVESTIGATION ON ANTIBACTERIAL SYNERGISM OF ORIGANUM VULGARE AND THYMUS VULGARIS ESSENTIAL OILS | Stojkovic D, Glamoclija J, Ciric A, Nikolic M, Ristic M, Siljegovic J, Sokovic M | 21. | AF565 | 2014 | E | FOOD CHEMISTRY Vol. 163 (): # 275 - 283 (9), (DOI: 10.1016/j.foodchem.2014.04.117) NOV 15 2014WOS | 37 | 34 | 7 | 0 | 34.0000 | Phenolic profiling of Veronica spp. grown in mountain, urban and sandy soil environments | Barreira J, Dias M, Zivkovic J, Stojkovic D, Sokovic M, Santos-Buelga C, Ferreira I | 22. | AF565 | 2014 | E | JOURNAL OF FUNCTIONAL FOODS Vol. 9 (): # 192 - 201 (10), (DOI: 10.1016/j.jff.2014.04.024) JUL 2014WOS | 28 | 23 | 7 | 0 | 23.0000 | Phenolic profile, antibacterial, antimutagenic and antitumour evaluation of Veronica urticifolia Jacq. | Zivkovic J, Barreira J, Stojkovic D, Cebovic T, Santos-Buelga C, Maksimovic Z, Ferreira I | 23. | AF565 | 2014 | E | MEAT SCIENCE Vol. 96 (3): # 1355 - 1360 (6), (DOI: 10.1016/j.meatsci.2013.11.024) MAR 2014WOS | 61 | 56 | 10 | 0 | 35.0000 | Satureja horvatii essential oil: In vitro antimicrobial and antiradical properties and in situ control of Listeria monocytogenes in pork meat | Bukvicki D, Stojkovic D, Sokovic M, Vannini L, Montanari C, Pejin B, Savic A, Veljic M, Grujic S, Mann P | 24. | AF565 | 2014 | E | FOOD & FUNCTION Vol. 5 (7): # 1602 - 1612 (11), (DOI: 10.1039/c4fo00054d) JUL 2014WOS | 82 | 75 | 8 | 0 | 62.5000 | Cultivated strains of Agaricus bisporus and A. brasiliensis: chemical characterization and evaluation of antioxidant and antimicrobial properties for the final healthy product - natural preservatives in yoghurt | Stojkovic D, Reis F, Glamoclija J, Ciric A, Barros L, Van G, Ferreira I, Sokovic M | 25. | AF565 | 2014 | E | FOOD & FUNCTION Vol. 5 (7): # 1441 - 1451 (11), (DOI: 10.1039/c4fo00113c) JUL 2014WOS | 40 | 32 | 8 | 0 | 26.6667 | Study on chemical, bioactive and food preserving properties of Laetiporus sulphureus (Bull.: Fr.) Murr. | Petrovic J, Stojkovic D, Reis F, Barros L, Glamoclija J, Ciric A, Ferreira I, Sokovic M | 26. | AF565 | 2014 | E | FOOD & FUNCTION Vol. 5 (11): # 2861 - 2869 (9), (DOI: 10.1039/c4fo00619d) NOV 2014WOS | 18 | 15 | 10 | 0 | 9.3750 | Can Suillus granulatus (L.) Roussel be classified as a functional food? | Reis F, Stojkovic D, Barros L, Glamoclija J, Ciric A, Sokovic M, Martins A, Vasconcelos M, Morales P, Ferreira I | 27. | AF565 | 2014 | E | FOOD & FUNCTION Vol. 5 (12): # 3296 - 3303 (8), (DOI: 10.1039/c4fo00819g) 2014WOS | 26 | 22 | 8 | 0 | 18.3333 | Bioactive composition, antimicrobial activities and the influence of Agrocybe aegerita (Brig.) Sing on certain quorum-sensing-regulated functions and biofilm formation by Pseudomonas aeruginosa | Petrovic J, Glamoclija J, Stojkovic D, Nikolic M, Ciric A, Fernandes A, Ferreira I, Sokovic M | 28. | AF565 | 2014 | E | INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION Vol. 65 (1): # 42 - 47 (6), (DOI: 10.3109/09637486.2013.832173) FEB 2014WOS | 58 | 57 | 8 | 0 | 47.5000 | A detailed comparative study between chemical and bioactive properties of Ganoderma lucidum from different origins | Stojkovic D, Barros L, Calhelha R, Glamoclija J, Ciric A, van G, Sokovic M, Ferreira I | 29. | AF565 | 2015 | E | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE Vol. 52 (10): # 6711 - 6718 (8), (DOI: 10.1007/s13197-015-1783-6) OCT 2015WOS | 31 | 28 | 7 | 0 | 28.0000 | Nutritional value, chemical composition, antioxidant activity and enrichment of cream cheese with chestnut mushroom Agrocybe aegerita (Brig.) Sing | Petrovic J, Glamoclija J, Stojkovic D, Ciric A, Barros L, Ferreira I, Sokovic M | 30. | AF565 | 2015 | E | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE Vol. 52 (10): # 6565 - 6573 (9), (DOI: 10.1007/s13197-015-1792-5) OCT 2015WOS | 38 | 34 | 7 | 0 | 34.0000 | Could essential oils of green and black pepper be used as food preservatives? | Nikolic M, Stojkovic D, Glamoclija J, Ciric A, Markovic T, Smiljkovic M, Sokovic M | 31. | AF565 | 2015 | E | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE Vol. 52 (11): # 7385 - 7392 (8), (DOI: 10.1007/s13197-015-1853-9) NOV 2015WOS | 17 | 14 | 7 | 0 | 14.0000 | Boletus aereus growing wild in Serbia: chemical profile, in vitro biological activities, inactivation and growth control of food-poisoning bacteria in meat | Stojkovic D, Reis F, Ciric A, Barros L, Glamoclija J, Ferreira I, Sokovic M | 32. | AF565 | 2015 | E | JOURNAL OF ETHNOPHARMACOLOGY Vol. 176 (): # 297 - 304 (8), (DOI: 10.1016/j.jep.2015.11.014) DEC 24 2015WOS | 18 | 15 | 7 | 0 | 15.0000 | Ethnopharmacological uses of Sempervivum tectorum L. in southern Serbia: Scientific confirmation for the use against otitis linked bacteria | Stojkovic D, Barros L, Petrovic J, Glamoclija J, Santos-Buelga C, Ferreira I, Sokovic M | 33. | AF565 | 2015 | E | LWT-FOOD SCIENCE AND TECHNOLOGY Vol. 63 (1): # 262 - 267 (6), (DOI: 10.1016/j.lwt.2015.03.053) SEP 2015WOS | 13 | 13 | 7 | 0 | 13.0000 | Potential application of Micromeria dalmatica essential oil as a protective agent in a food system | Bukvicki D, Stojkovic D, Sokovic M, Nikolic M, Vannini L, Montanari C, Marin P | 34. | AF565 | 2015 | E | PHYTOCHEMISTRY Vol. 114 (): # 38 - 55 (18), (DOI: 10.1016/j.phytochem.2014.10.011) JUN 2015WOS | 258 | 236 | 7 | 0 | 236.0000 | Chemical features of Ganoderma polysaccharides with antioxidant, antitumor and antimicrobial activities | Ferreira I, Heleno S, Reis F, Stojkovic D, Queiroz M, Vasconcelos M, Sokovic M | 35. | AF565 | 2015 | E | FOOD & FUNCTION Vol. 6 (6): # 1900 - 1910 (11), (DOI: 10.1039/c4fo01135j) 2015WOS | 38 | 35 | 8 | 0 | 29.1667 | A comparative study on edible Agaricus mushrooms as functional foods | Glamoclija J, Stojkovic D, Nikolic M, Ciric A, Reis F, Barros L, Ferreira I, Sokovic M | 36. | AF565 | 2015 | E | FOOD & FUNCTION Vol. 6 (4): # 1205 - 1211 (7), (DOI: 10.1039/c5fo00066a) 2015WOS | 16 | 15 | 7 | 0 | 15.0000 | Extracts of three Laserpitium L. species and their principal components laserpitine and sesquiterpene lactones inhibit microbial growth and biofilm formation by oral Candida isolates | Popovic V, Stojkovic D, Nikolic M, Heyerick A, Petrovic S, Sokovic M, Niketic M | 37. | AF565 | 2015 | E | FOOD & FUNCTION Vol. 6 (12): # 3687 - 3692 (6), (DOI: 10.1039/c5fo00820d) 2015WOS | 23 | 20 | 6 | 0 | 20.0000 | Rosa canina L. - new possibilities for an old medicinal herb | Zivkovic J, Stojkovic D, Petrovic J, Zdunic G, Glamoclija J, Sokovic M | 38. | AF565 | 2015 | E | ARCHIVES OF BIOLOGICAL SCIENCES Vol. 67 (4): # 1441 - 1441 (1), (DOI: 10.2298/ABS150713085E) 2015WOS | 0 | 0 | 7 | 0 | 0.0000 | Investigation on antibacterial synergism of Origanum vulgare and Thymus vulgaris essential oils (vol 65, pg 639, 2013) | Stojkovic D, Glamoclija J, Ciric A, Nikolic M, Ristic M, Siljegovic J, Sokovic M | 39. | AF565 | 2015 | E | DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY Vol. 41 (2): # 253 - 262 (10), (DOI: 10.3109/03639045.2013.858738) FEB 2015WOS | 2 | 1 | 7 | 0 | 1.0000 | Effects of different culture conditions on biological potential and metabolites production in three Penicillium isolates | Reis F, Ciric A, Stojkovic D, Barros L, Ljaljevic-Grbic M, Sokovic M, Ferreira I | 40. | AF565 | 2016 | E | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE Vol. 96 (1): # 90 - 98 (9), (DOI: 10.1002/jsfa.7063) JAN 15 2016WOS | 46 | 41 | 9 | 0 | 29.2857 | Wild Morchella conica Pers. from different origins: a comparative study of nutritional and bioactive properties | Vieira V, Fernandes A, Barros L, Glamoclija J, Ciric A, Stojkovic D, Martins A, Sokovic M, Ferreira I | 41. | AF565 | 2016 | E | LWT-FOOD SCIENCE AND TECHNOLOGY Vol. 69 (): # 91 - 97 (7), (DOI: 10.1016/j.lwt.2016.01.037) JUN 2016WOS | 25 | 23 | 8 | 0 | 19.1667 | Polyporus squamosus (Huds.) Fr from different origins: Chemical characterization, screening of the bioactive properties and specific antimicrobial effects against Pseudomonas aeruginosa | Fernandes A, Petrovic J, Stojkovic D, Barros L, Glamoclija J, Sokovic M, Martins A, Ferreira I | 42. | AF565 | 2016 | E | FOOD & FUNCTION Vol. 7 (1): # 610 - 610 (1), (DOI: 10.1039/c5fo90042e) 2016WOS | 1 | 1 | 6 | 0 | 1.0000 | Rosa canina L. - new possibilities for an old medicinal herb (vol 6, pg 3687, 2015) | Zivkovic J, Stojkovic D, Petrovic J, Zdunic G, Glamoclija J, Sokovic M | 43. | AF565 | 2017 | E | CHEMISTRY & BIODIVERSITY Vol. 14 (8): #e1700167 - (11), (DOI: 10.1002/cbdv.201700167) AUG 2017WOS | 20 | 19 | 9 | 0 | 13.5714 | Chemical Profiling and Assessment of Antineurodegenerative and Antioxidant Properties of Veronica teucrium L. and Veronica jacquinii Baumg. | Zivkovic J, Barreira J, Savikin K, Alimpic A, Stojkovic D, Dias M, Santos-Buelga C, Duletic-Lausevic S, Ferreira I | 44. | AF565 | 2017 | E | LWT-FOOD SCIENCE AND TECHNOLOGY Vol. 79 (): # 454 - 462 (9), (DOI: 10.1016/j.lwt.2017.01.045) JUN 2017WOS | 32 | 29 | 13 | 0 | 13.1818 | Chemical composition of the mushroom Meripilus giganteus Karst. and bioactive properties of its methanolic extract | Stojkovic D, Kovacevic-Grujicic N, Reis F, Davidovic S, Barros L, Popovic J, Petrovic I, Pavic A, Glamoclija J, Ciric A, Stevanovic M, Ferreira I, Sokovic M | 45. | AF565 | 2017 | E | EXCLI JOURNAL Vol. 16 (): # 795 - 807 (13), (DOI: 10.17179/excli2017-300) 2017WOS | 94 | 79 | 12 | 0 | 39.5000 | APIGENIN-7-O-GLUCOSIDE VERSUS APIGENIN: INSIGHT INTO THE MODES OF ANTICANDIDAL AND CYTOTOXIC ACTIONS | Smiljkovic M, Stanisavljevic D, Stojkovic D, Petrovic I, Vicentic J, Popovic J, Grdadolnik S, Markovic D, Sankovic-Babic S, Glamoclija J, Stevanovic M, Sokovic M | 46. | AF565 | 2017 | E | WILD PLANTS, MUSHROOMS AND NUTS: FUNCTIONAL FOOD PROPERTIES AND APPLICATIONS Vol. (): # 83 - 122 (40), (DOI: ) 2017WOS | 23 | 21 | 4 | 0 | 21.0000 | The Bioactive Properties of Mushrooms | Sokovic M, Ciric A, Glamoclija J, Stojkovic D | 47. | AF565 | 2018 | E | THERAPEUTIC FOODS Vol. 8 (): # 141 - 178 (38), (DOI: 10.1016/B978-0-12-811517-6.00005-2) 2018WOS | 15 | 11 | 5 | 0 | 11.0000 | Mushrooms as Sources of Therapeutic Foods | Sokovic M, Glamoclija J, Ciric A, Petrovic J, Stojkovic D | 48. | AF565 | 2018 | E | FOOD & FUNCTION Vol. 9 (10): # 5417 - 5425 (9), (DOI: 10.1039/c8fo01466c) OCT 1 2018WOS | 34 | 28 | 7 | 0 | 28.0000 | Characterization of phenolic compounds in tincture of edible Nepeta nuda: development of antimicrobial mouthwash | Smiljkovic M, Dias M, Stojkovic D, Barros L, Bukvicki D, Ferreira I, Sokovic M | 49. | AF565 | 2018 | E | JOURNAL OF DAIRY SCIENCE Vol. 101 (5): # 3859 - 3865 (7), (DOI: 10.3168/jds.2017-13714) MAY 2018WOS | 31 | 25 | 8 | 0 | 20.8333 | Short communication: Cheese supplemented with Thymus algeriensis oil, a potential natural food preservative | Bukvicki D, Giweli A, Stojkovic D, Vujisic L, Tesevic V, Nikolic M, Sokovic M, Marin P | 50. | AF565 | 2019 | E | FUNCTIONAL FOOD INGREDIENTS FROM PLANTS Vol. 90 (): # 423 - 451 (29), (DOI: 10.1016/bs.afnr.2019.02.009) 2019WOS | 31 | 29 | 3 | 0 | 29.0000 | Terpene core in selected aromatic and edible plants: Natural health improving agents | Petrovic J, Stojkovic D, Sokovic M | 51. | AF565 | 2019 | E | JOURNAL OF CLEANER PRODUCTION Vol. 240 (): #118254 - (10), (DOI: 10.1016/j.jclepro.2019.118254) DEC 10 2019WOS | 22 | 17 | 10 | 0 | 10.6250 | Cotton and cardoon byproducts as potential growing media components for Cichorium spinosum L. commercial cultivation | Petropoulos S, Fernandes A, Stojkovic D, Pereira C, Taofiq O, Di G, Tzortzakis N, Sokovic M, Barros L, Ferreira I | 52. | AF565 | 2019 | E | SOUTH AFRICAN JOURNAL OF BOTANY Vol. 120 (): # 100 - 103 (4), (DOI: 10.1016/j.sajb.2018.01.007) JAN 2019WOS | 77 | 68 | 7 | 0 | 68.0000 | An insight into antidiabetic properties of six medicinal and edible mushrooms: Inhibition of α-amylase and α-glucosidase linked to type-2 diabetes | Stojkovic D, Smiljkovic M, Ciric A, Glamoclija J, Van G, Ferreira I, Sokovic M | 53. | AF565 | 2019 | E | SOUTH AFRICAN JOURNAL OF BOTANY Vol. 120 (): # 65 - 80 (16), (DOI: 10.1016/j.sajb.2018.09.010) JAN 2019WOS | 46 | 41 | 7 | 0 | 41.0000 | Natural products as biofilm formation antagonists and regulators of quorum sensing functions: A comprehensive review update and future trends | Ciric A, Petrovic J, Glamoclija J, Smiljkovic M, Nikolic M, Stojkovic D, Sokovic M | 54. | AF565 | 2019 | E | FOOD & FUNCTION Vol. 10 (12): # 7678 - 7686 (9), (DOI: 10.1039/c9fo01900f) DEC 1 2019WOS | 20 | 15 | 9 | 0 | 10.7143 | Comparative investigation on edible mushrooms Macrolepiota mastoidea, M. rhacodes and M. procera: functional foods with diverse biological activities | Ciric A, Kruljevic I, Stojkovic D, Fernandes A, Barros L, Calhelha R, Ferreira I, Sokovic M, Glamoclija J | 55. | AF565 | 2019 | E | ANNALS OF APPLIED BIOLOGY Vol. 175 (2): # 228 - 235 (8), (DOI: 10.1111/aab.12532) SEP 2019WOS | 24 | 22 | 7 | 0 | 22.0000 | Pyrimethanil: Between efficient fungicide against Aspergillus rot on cherry tomato and cytotoxic agent on human cell lines | Aleksic M, Stanisavljevic D, Smiljkovic M, Vasiljevic P, Stevanovic M, Sokovic M, Stojkovic D | 56. | AF565 | 2019 | E | CURRENT MEDICINAL CHEMISTRY Vol. 26 (14): # 2536 - 2554 (19), (DOI: 10.2174/0929867325666180629133218) 2019WOS | 14 | 13 | 5 | 0 | 13.0000 | Could Flavonoids Compete with Synthetic Azoles in Diminishing candida albicans Infections? A Comparative Review Based on In Vitro Studies | Smiljkovic M, Kostic M, Stojkovic D, Glamoclija J, Sokovic M | 57. | AF565 | 2019 | E | MOLECULES Vol. 24 (24): #4494 - (28), (DOI: 10.3390/molecules24244494) DEC 2019WOS | 49 | 38 | 12 | 0 | 19.0000 | The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia oleracea L.) | Pereira C, Dias M, Petropoulos S, Plexida S, Chrysargyris A, Tzortzakis N, Calhelha R, Ivanov M, Stojkovic D, Sokovic M, Barros L, Ferreira I | 58. | AF565 | 2020 | M21a+ | E | Article | FOOD CHEMISTRY Vol. 323 (): #126838 - (8), (DOI: 10.1016/j.foodchem.2020.126838) SEP 1 2020WOS | 26 | 23 | 10 | 20.0000 | 23.0000 | Chemical composition and in vitro biological activities of cardoon (Cynara cardunculus L. var. altilis DC.) seeds as influenced by viability | Mandim F, Dias M, Pinela J, Barracosa P, Ivanov M, Stojkovic D, Sokovic M, Santos-Buelga C, Barros L, Ferreira I | 59. | AF565 | 2020 | M21a+ | E | Article | FOOD RESEARCH INTERNATIONAL Vol. 132 (): #109094 - (10), (DOI: 10.1016/j.foodres.2020.109094) JUN 2020WOS | 11 | 10 | 10 | 20.0000 | 10.0000 | Biotransformation of rice and sunflower side-streams by dikaryotic and monokaryotic strains of Pleurotus sapidus: Impact on phenolic profiles and bioactive properties | Pinela J, Omarini A, Stojkovic D, Barros L, Postemsky P, Calhelha R, Breccia J, Fernández-Lahore M, Sokovic M, Ferreira I | 60. | AF565 | 2020 | M21a+ | E | Article | FOOD RESEARCH INTERNATIONAL Vol. 137 (): #109574 - (8), (DOI: 10.1016/j.foodres.2020.109574) NOV 2020WOS | 64 | 50 | 9 | 20.0000 | 50.0000 | Chenopodium quinoa Willd. (quinoa) grains: A good source of phenolic compounds | Pereira E, Cadavez V, Barros L, Encina-Zelada C, Stojkovic D, Sokovic M, Calhelha R, Gonzales-Barron U, Ferreira I | 61. | AF565 | 2020 | M21a | E | Article | FOOD & FUNCTION Vol. 11 (8): # 7138 - 7151 (14), (DOI: 10.1039/d0fo01595d) AUG 1 2020WOS | 36 | 29 | 7 | 12.0000 | 29.0000 | Ononis spinosaL., an edible and medicinal plant: UHPLC-LTQ-Orbitrap/MS chemical profiling and biological activities of the herbal extract | Stojkovic D, Drakulic D, Gasic U, Zengin G, Stevanovic M, Rajcevic N, Sokovic M | 62. | AF565 | 2020 | M21a | E | Article | FRONTIERS IN PHARMACOLOGY Vol. 11 (): #1020 - (12), (DOI: 10.3389/fphar.2020.01020) JUL 8 2020WOS | 32 | 25 | 6 | 12.0000 | 25.0000 | Traditional Use of Medicinal Plants in South-Eastern Serbia (Pcinja District): Ethnopharmacological Investigation on the Current Status and Comparison With Half a Century Old Data | Zivkovic J, Ilic M, Savikin K, Zdunic G, Ilic A, Stojkovic D | 63. | AF565 | 2020 | M21a | E | Article | PHARMACEUTICALS Vol. 13 (4): #78 - (13), (DOI: 10.3390/ph13040078) APR 2020WOS | 28 | 26 | 7 | 12.0000 | 26.0000 | Methanolic Extract of the Herb Ononis spinosa L. Is an Antifungal Agent with no Cytotoxicity to Primary Human Cells | Stojkovic D, Dias M, Drakulic D, Barros L, Stevanovic M, Ferreira I, Sokovic M | 64. | AF565 | 2020 | M21 | E | Article | EXCLI JOURNAL Vol. 19 (): # 1436 - 1445 (10), (DOI: 10.17179/excli2020-2987) 2020WOS | 25 | 18 | 7 | 8.0000 | 18.0000 | REVEALING THE ASTRAGALIN MODE OF ANTICANDIDAL ACTION | Ivanov M, Kannan A, Stojkovic D, Glamoclija J, Grdadolnik S, Sanglard D, Sokovic M | 65. | AF565 | 2020 | M21 | E | Article | FOODS Vol. 9 (5): #597 - (25), (DOI: 10.3390/foods9050597) MAY 2020WOS | 23 | 19 | 11 | 4.4444 | 10.5556 | Nutritive and Bioactive Properties of Mesquite (Prosopis pallida) Flour and Its Technological Performance in Breadmaking | Gonzales-Barron U, Dijkshoorn R, Maloncy M, Finimundy T, Calhelha R, Pereira C, Stojkovic D, Sokovic M, Ferreira I, Barros L, Cadavez V | 66. | AF565 | 2020 | M21 | E | Article | MOLECULES Vol. 25 (9): #2151 - (14), (DOI: 10.3390/molecules25092151) MAY 2020WOS | 11 | 9 | 11 | 4.4444 | 5.0000 | Infusions of Herbal Blends as Promising Sources of Phenolic Compounds and Bioactive Properties | Finimundy T, Pereira C, Dias M, Caleja C, Calhelha R, Sokovic M, Stojkovic D, Carvalho A, Rosa E, Barros L, Ferreira I | 67. | AF565 | 2020 | M21 | E | Article | MOLECULES Vol. 25 (14): #3203 - (14), (DOI: 10.3390/molecules25143203) JUL 2020WOS | 35 | 25 | 11 | 4.4444 | 13.8889 | Recovery of Anthocyanins from Passion Fruit Epicarp for Food Colorants: Extraction Process Optimization and Evaluation of Bioactive Properties | Ghada B, Pereira E, Pinela J, Prieto M, Pereira C, Calhelha R, Stojkovic D, Sokóvic M, Zaghdoudi K, Barros L, Ferreira I | 68. | AF565 | 2020 | M21 | E | Review | CURRENT MEDICINAL CHEMISTRY Vol. 27 (26): # 4372 - 4391 (20), (DOI: 10.2174/0929867325666180309103645) 2020WOS | 14 | 10 | 7 | 8.0000 | 10.0000 | Linking Antimicrobial Potential of Natural Products Derived from Aquatic Organisms and Microbes Involved in Alzheimer's Disease - A Review | Stojkovic D, Kostic M, Smiljkovic M, Aleksic M, Vasiljevic P, Nikolic M, Sokovic M | 69. | AF565 | 2020 | M22 | E | Review | CURRENT PHARMACEUTICAL DESIGN Vol. 26 (16): # 1799 - 1815 (17), (DOI: 10.2174/1381612826666200407163408) 2020WOS | 20 | 14 | 7 | 5.0000 | 14.0000 | Plant Extracts and Isolated Compounds Reduce Parameters of Oxidative Stress Induced by Heavy Metals: An up-to-Date Review on Animal Studies | Mirkov I, Stojkovic D, Aleksandrov A, Ivanov M, Kostic M, Glamoclija J, Sokovic M | 70. | AF565 | 2020 | M21 | E | Editorial Material | CURRENT MEDICINAL CHEMISTRY Vol. 27 (41): # 6891 - 6891 (1), (DOI: 10.2174/092986732741201103103456) 2020WOS | 0 | 0 | 3 | 0 | 0.0000 | Medicinal Plants and Mushrooms as Unfailing Source of Pharmacological Active Molecules for the Treatment and Supportive Therapy in Chronic Diseases and Conditions | Stojkovic D, Nikolic M, Sokovic M | 71. | AF565 | 2020 | M22 | E | Editorial Material | CURRENT PHARMACEUTICAL DESIGN Vol. 26 (8): # 801 - 801 (1), (DOI: 10.2174/138161282608200423101629) 2020WOS | 1 | 1 | 2 | 0 | 1.0000 | Current Reviews, Perspectives and Future Trends in Synthetic Medicinal Chemistry for Pharmaceutical Applications | Stojkovic D, Sokovic M | 72. | AF565 | 2021 | M21a+ | E | Article | ANTIOXIDANTS Vol. 10 (10): #1510 - (14), (DOI: 10.3390/antiox10101510) OCT 2021WOS | 12 | 8 | 9 | 20.0000 | 8.0000 | Comprehensive Biological and Chemical Evaluation of Two Seseli Species (S. gummiferum and S. transcaucasicum) | Zengin G, Stojkovic D, Mahomoodally M, Jugreet B, Paksoy M, Ivanov M, Gasic U, Gallo M, Montesano D | 73. | AF565 | 2021 | M21a | E | Article | JOURNAL OF FUNGI Vol. 7 (5): #349 - (21), (DOI: 10.3390/jof7050349) MAY 2021WOS | 16 | 9 | 4 | 12.0000 | 9.0000 | Ethnomycological Investigation in Serbia: Astonishing Realm of Mycomedicines and Mycofood | Zivkovic J, Ivanov M, Stojkovic D, Glamoclija J | 74. | AF565 | 2021 | M21a | E | Article | PHARMACEUTICALS Vol. 14 (1): #27 - (12), (DOI: 10.3390/ph14010027) JAN 2021WOS | 50 | 44 | 8 | 10.0000 | 36.6667 | Flavones, Flavonols, and Glycosylated Derivatives-Impact on Candida albicans Growth and Virulence, Expression of CDR1 and ERG11, Cytotoxicity | Ivanov M, Kannan A, Stojkovic D, Glamoclija J, Calhelha R, Ferreira I, Sanglard D, Sokovic M | 75. | AF565 | 2021 | M21a | E | Article | PHARMACEUTICALS Vol. 14 (1): #55 - (15), (DOI: 10.3390/ph14010055) JAN 2021WOS | 11 | 9 | 7 | 12.0000 | 9.0000 | Extract of Herba Anthrisci cerefolii: Chemical Profiling and Insights into Its Anti-Glioblastoma and Antimicrobial Mechanism of Actions | Stojkovic D, Drakulic D, Schwirtlich M, Rajcevic N, Stevanovic M, Sokovic M, Gasic U | 76. | AF565 | 2021 | M21a | E | Article | PHARMACEUTICALS Vol. 14 (9): #941 - (20), (DOI: 10.3390/ph14090941) SEP 2021WOS | 31 | 24 | 13 | 5.4545 | 10.9091 | Chicory Extracts and Sesquiterpene Lactones Show Potent Activity against Bacterial and Fungal Pathogens | Häkkinen S, Sokovic M, Nohynek L, Ciric A, Ivanov M, Stojkovic D, Tsitko I, Matos M, Baixinho J, Ivasiv V, Fernández N, dos S, Oksman-Caldentey K | 77. | AF565 | 2021 | M21a | E | Review | JOURNAL OF CLINICAL MEDICINE Vol. 10 (20): #4659 - (36), (DOI: 10.3390/jcm10204659) OCT 2021WOS | 60 | 37 | 9 | 8.5714 | 26.4286 | Updates on Wound Infiltration Use for Postoperative Pain Management: A Narrative Review | Stamenkovic D, Bezmarevic M, Bojic S, Unic-Stojanovic D, Stojkovic D, Slavkovic D, Bancevic V, Maric N, Karanikolas M | 78. | AF565 | 2021 | M21 | E | Article | JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS Vol. 195 (): #113884 - (10), (DOI: 10.1016/j.jpba.2020.113884) FEB 20 2021WOS | 25 | 19 | 7 | 8.0000 | 19.0000 | Chemical profiling, antimicrobial, anti-enzymatic, and cytotoxic properties of Phlomis fruticosa L. | Stojkovic D, Gasic U, Drakulic D, Zengin G, Stevanovic M, Rajcevic N, Sokovic M | 79. | AF565 | 2021 | M21 | E | Article | REACTIVE & FUNCTIONAL POLYMERS Vol. 159 (): #104808 - (10), (DOI: 10.1016/j.reactfunctpolym.2020.104808) FEB 2021WOS | 86 | 61 | 9 | 5.7143 | 43.5714 | Chitosan/nanocellulose electrospun fibers with enhanced antibacterial and antifungal activity for wound dressing applications | Ribeiro A, Costa S, Ferreira D, Calhelha R, Barros L, Stojkovic D, Sokovic M, Ferreira I, Fangueiro R | 80. | AF565 | 2021 | M21 | E | Article | APPLIED SCIENCES-BASEL Vol. 11 (1): #151 - (23), (DOI: 10.3390/app11010151) JAN 2021WOS | 24 | 19 | 10 | 5.0000 | 11.8750 | Eggplant Fruit (Solanum melongena L.) and Bio-Residues as a Source of Nutrients, Bioactive Compounds, and Food Colorants, Using Innovative Food Technologies | Silva G, Pereira E, Melgar B, Stojkovic D, Sokovic M, Calhelha R, Pereira C, Abreu R, Ferreira I, Barros L | 81. | AF565 | 2021 | M21 | E | Article | APPLIED SCIENCES-BASEL Vol. 11 (14): #6416 - (15), (DOI: 10.3390/app11146416) JUL 2021WOS | 20 | 16 | 11 | 4.4444 | 8.8889 | Ultrasound-Assisted Extraction of Flavonoids from Kiwi Peel: Process Optimization and Bioactivity Assessment | Giordano M, Pinela J, Dias M, Calhelha R, Stojkovic D, Sokovic M, Tavares D, Cánepa A, Ferreira I, Caleja C, Barros L | 82. | AF565 | 2021 | M21 | E | Article | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES Vol. 22 (2): #483 - (14), (DOI: 10.3390/ijms22020483) JAN 2021WOS | 57 | 42 | 8 | 6.6667 | 35.0000 | Camphor and Eucalyptol-Anticandidal Spectrum, Antivirulence Effect, Efflux Pumps Interference and Cytotoxicity | Ivanov M, Kannan A, Stojkovic D, Glamoclija J, Calhelha R, Ferreira I, Sanglard D, Sokovic M | 83. | AF565 | 2021 | M21 | E | Article | MOLECULES Vol. 26 (8): #2124 - (15), (DOI: 10.3390/molecules26082124) APR 2021WOS | 12 | 11 | 6 | 8.0000 | 11.0000 | Nanovesicles Loaded with Origanum onites and Satureja thymbra Essential Oils and Their Activity against Food-Borne Pathogens and Spoilage Microorganisms | Vanti G, Tomou E, Stojkovic D, Ciric A, Bilia A, Skaltsa H | 84. | AF565 | 2021 | M21 | E | Article | PLANTS-BASEL Vol. 10 (6): #1181 - (20), (DOI: 10.3390/plants10061181) JUN 2021WOS | 30 | 27 | 14 | 3.3333 | 11.2500 | Anthocyanins from Rubus fruticosus L. and Morus nigra L. Applied as Food Colorants: A Natural Alternative | Vega E, Molina A, Pereira C, Dias M, Heleno S, Rodrigues P, Fernandes I, Barreiro M, Stojkovic D, Sokovic M, Carocho M, Barreira J, Ferreira I, Barros L | 85. | AF565 | 2021 | M22 | E | Article | EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE Vol. 2021 (): #9961089 - (14), (DOI: 10.1155/2021/9961089) JUL 23 2021WOS | 20 | 18 | 6 | 5.0000 | 18.0000 | New Evidence for Artemisia absinthium L. Application in Gastrointestinal Ailments: Ethnopharmacology, Antimicrobial Capacity, Cytotoxicity, and Phenolic Profile | Ivanov M, Gasic U, Stojkovic D, Kostic M, Misic D, Sokovic M | 86. | AF565 | 2021 | M22 | E | Article | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY Vol. 86 (12): # 1291 - 1303 (13), (DOI: 10.2298/JSC210729096N) 2021WOS | 6 | 5 | 10 | 3.1250 | 3.1250 | Chemical composition and biological properties of Pelargonium graveolens, Leptospermum petersonii and Cymbopogon martinii var. motia essential oils and of Rosa centifolia absolute | Nikolic M, Markovic T, Markovic D, Calhelha R, Fernandes A, Ferreira I, Stojkovic D, Ciric A, Glamoclija J, Sokovic M | 87. | AF565 | 2021 | M22 | E | Article | SUSTAINABILITY Vol. 13 (9): #5019 - (14), (DOI: 10.3390/su13095019) MAY 2021WOS | 11 | 7 | 11 | 2.7778 | 3.8889 | Antioxidant and Antimicrobial Influence on Oyster Mushrooms (Pleurotus ostreatus) from Substrate Supplementation of Calcium Silicate | Cardoso R, Carocho M, Fernandes A, Pinela J, Stojkovic D, Sokovic M, Zied D, Cobos J, González-Paramás A, Ferreira I, Barros L | 88. | AF565 | 2021 | M23 | E | Article | NATURAL PRODUCT COMMUNICATIONS Vol. 16 (4): #1934578X211009692 - (9), (DOI: 10.1177/1934578X211009692) APR 2021WOS | 7 | 6 | 6 | 3.0000 | 6.0000 | Evaluation of Antioxidant, Antimicrobial and Potential Food Preserving Properties of Rubus Discolor (Rosaceae) Fruit Extracts | Velickovic I, Zivkovic J, Stojkovic D, Sokovic M, Marin P, Grujic S | 89. | AF565 | 2022 | M21a+ | E | Article | INDUSTRIAL CROPS AND PRODUCTS Vol. 175 (): #114260 - (11), (DOI: 10.1016/j.indcrop.2021.114260) JAN 2022WOS | 16 | 10 | 7 | 20.0000 | 10.0000 | Bioactivities of Salvia nemorosa L. inflorescences are influenced by the extraction solvents | Ivanov M, Bozunovic J, Gasic U, Drakulic D, Stevanovic M, Rajcevic N, Stojkovic D | 90. | AF565 | 2022 | M21a+ | E | Article | ANTIOXIDANTS Vol. 11 (4): #677 - (19), (DOI: 10.3390/antiox11040677) APR 2022WOS | 17 | 10 | 10 | 20.0000 | 10.0000 | Valorization of Juglans regia Leaves as Cosmeceutical Ingredients: Bioactivity Evaluation and Final Formulation Development | Besrour N, Oludemi T, Mandim F, Pereira C, Dias M, Sokovic M, Stojkovic D, Ferreira O, Ferreira I, Barros L | 91. | AF565 | 2022 | M21a | E | Article | FOOD & FUNCTION Vol. 13 (19): # 9959 - 9972 (14), (DOI: 10.1039/d2fo00657j) OCT 3 2022WOS | 9 | 4 | 11 | 6.6667 | 2.2222 | Pineapple by-products as a source of bioactive compounds with potential for industrial food application | Moreira B, Pereira E, Finimundy T, Pinela J, Calhelha R, Carocho M, Stojkovic D, Sokovic M, Ferreira I, Caleja C, Barros L | 92. | AF565 | 2022 | M21a | E | Article | PHARMACEUTICALS Vol. 15 (3): #385 - (21), (DOI: 10.3390/ph15030385) MAR 2022WOS | 88 | 45 | 7 | 12.0000 | 45.0000 | Polyphenols as Inhibitors of Antibiotic Resistant Bacteria-Mechanisms Underlying Rutin Interference with Bacterial Virulence | Ivanov M, Novovic K, Malesevic M, Dinic M, Stojkovic D, Jovcic B, Sokovic M | 93. | AF565 | 2022 | M21 | E | Article | FOOD SCIENCE & NUTRITION Vol. 10 (4): # 1312 - 1319 (8), (DOI: 10.1002/fsn3.2777) APR 2022WOS | 4 | 4 | 7 | 8.0000 | 4.0000 | Tamjanika, a Balkan native variety of Vitis vinifera L.: Chemical characterization, antibacterial, and anti-dermatomycosis potential of seed oil | Dordevski N, Stojkovic D, Zivkovic J, Pljevljakusic D, Ristanovic E, Nikolic B, Ciric A | 94. | AF565 | 2022 | M21 | E | Article | SOUTH AFRICAN JOURNAL OF BOTANY Vol. 146 (): # 521 - 527 (7), (DOI: 10.1016/j.sajb.2021.11.050) MAY 2022WOS | 73 | 43 | 4 | 8.0000 | 43.0000 | Rosmarinic acid-Modes of antimicrobial and antibiofilm activities of common plant polyphenol | Ivanov M, Kostic M, Stojkovic D, Sokovic M | 95. | AF565 | 2022 | M21 | E | Article | EXCLI JOURNAL Vol. 21 (): # 387 - 399 (13), (DOI: 10.17179/excli2021-4487) 2022WOS | 12 | 9 | 11 | 4.4444 | 5.0000 | PHLOMIS FRUTICOSA L. EXERTS IN VITRO ANTINEURODEGENERATIVE AND ANTIOXIDANT ACTIVITIES AND INDUCES PROOXIDANT EFFECT IN GLIOBLASTOMA CELL LINE | Stojkovic D, Drakulic D, Dias M, Zengin G, Barros L, Ivanov M, Gasic U, Rajcevic N, Stevanovic M, Ferreira I, Sokovic M | 96. | AF565 | 2022 | M21 | E | Article | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES Vol. 23 (5): #2756 - (26), (DOI: 10.3390/ijms23052756) MAR 2022WOS | 92 | 62 | 3 | 8.0000 | 62.0000 | Emerging Antifungal Targets and Strategies | Ivanov M, Ciric A, Stojkovic D | 97. | AF565 | 2022 | M21 | E | Article | MOLECULES Vol. 27 (19): #6495 - (24), (DOI: 10.3390/molecules27196495) OCT 2022WOS | 15 | 12 | 12 | 4.0000 | 6.0000 | From Tradition to Health: Chemical and Bioactive Characterization of Five Traditional Plants | Garcia-Oliveira P, Carreira-Casais A, Pereira E, Dias M, Pereira C, Calhelha R, Stojkovic D, Sokovic M, Simal-Gandara J, Prieto M, Caleja C, Barros L | 98. | AF565 | 2022 | M21 | E | Article | MOLECULES Vol. 27 (20): #6806 - (12), (DOI: 10.3390/molecules27206806) OCT 2022WOS | 14 | 6 | 6 | 8.0000 | 6.0000 | Hesperetin-Between the Ability to Diminish Mono- and Polymicrobial Biofilms and Toxicity | Carevic T, Kostic M, Nikolic B, Stojkovic D, Sokovic M, Ivanov M | 99. | AF565 | 2022 | M21 | E | Article | PLANTS-BASEL Vol. 11 (20): #2773 - (17), (DOI: 10.3390/plants11202773) OCT 2022WOS | 12 | 8 | 12 | 4.0000 | 4.0000 | Unravelling Phytochemical and Bioactive Potential of Three Hypericum Species from Romanian Spontaneous Flora: H. alpigenum, H. perforatum and H. rochelii | Babota M, Frumuzachi O, Mocan A, Tamas M, Dias M, Pinela J, Stojkovic D, Sokovic M, Badarau A, Crisan G, Barros L, Paltinean R | 100. | AF565 | 2022 | M22 | E | Article | JOURNAL OF MOLECULAR STRUCTURE Vol. 1251 (): #131999 - (11), (DOI: 10.1016/j.molstruc.2021.131999) MAR 5 2022WOS | 14 | 6 | 6 | 5.0000 | 6.0000 | Individual stereoisomers of verbenol and verbenone express bioactive features | Petrovic J, Kovalenko V, Svirid A, Stojkovic D, Ivanov M, Kostic M | 101. | AF565 | 2022 | M22 | E | Article | POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES Vol. 72 (1): # 17 - 26 (10), (DOI: 10.31883/pjfns/144836) 2022WOS | 4 | 3 | 8 | 4.1667 | 2.5000 | A Step Forward Towards Exploring Nutritional and Biological Potential of Mushrooms: A Case Study of Calocybe gambosa (Fr.) Donk Wild Growing in Serbia | Petrovic J, Fernandes A, Stojkovi D, Sokovi M, Barros L, Ferreira I, Shekhar A, Glamoclija J | 102. | AF565 | 2022 | M21 | E | Editorial Material | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES Vol. 23 (17): #9608 - (4), (DOI: 10.3390/ijms23179608) SEP 2022WOS | 1 | 0 | 3 | 0 | 0.0000 | Synthetic and Natural Antifungals-Desirable and Hazardous Effects | Stojkovic D, Ivanov M, Ciric A | 103. | AF565 | 2023 | M21a+ | E | Article | ANTIOXIDANTS Vol. 12 (2): #390 - (19), (DOI: 10.3390/antiox12020390) FEB 2023WOS | 10 | 4 | 12 | 14.2857 | 2.8571 | Thymus Species from Romanian Spontaneous Flora as Promising Source of Phenolic Secondary Metabolites with Health-Related Benefits | Babota M, Frumuzachi O, Nicolescu A, Dias M, Pinela J, Barros L, Anibarro-Ortega M, Stojkovic D, Carevic T, Mocan A, Lopez V, Crisan G | 104. | AF565 | 2023 | M21a | E | Article | FRONTIERS IN PHARMACOLOGY Vol. 14 (): #1115117 - (12), (DOI: 10.3389/fphar.2023.1115117) FEB 17 2023WOS | 5 | 5 | 11 | 6.6667 | 2.7778 | Phenolic profile, in vitro antimicrobial and in vivo diuretic effects of endemic wild thyme Thymus comosus Heuff ex. Griseb. (Lamiaceae) from Romania | Babota M, Frumuzachi O, Nicolescu A, Stojkovic D, Sokovic M, Rocchetti G, Zhang L, Lucini L, Crisan G, Mocan A, Vostinaru O | 105. | AF565 | 2023 | M21a | E | Article | PHARMACEUTICALS Vol. 16 (1): #21 - (20), (DOI: 10.3390/ph16010021) JAN 2023WOS | 7 | 6 | 9 | 8.5714 | 4.2857 | Chemical and Biological Investigations of Allium scorodoprasum L. Flower Extracts | Dordevski N, Uba A, Zengin G, Bozunovic J, Gasic U, Ristanovic E, Ciric A, Nikolic B, Stojkovic D | 106. | AF565 | 2023 | M21a | E | Article | PHARMACEUTICALS Vol. 16 (2): #245 - (17), (DOI: 10.3390/ph16020245) FEB 2023WOS | 4 | 3 | 10 | 7.5000 | 1.8750 | Solvent System-Guided Extraction of Centaurium spicatum (L.) Fritch Provides Optimized Conditions for the Biological and Chemical Characteristics of the Herbal Extracts | Bozunovic J, Ivanov M, Petrovic J, Gasic U, Nakarada D, Milutinovic M, Anicic N, Giba Z, Misic D, Stojkovic D | 107. | AF565 | 2023 | M21a | E | Article | PHARMACEUTICS Vol. 15 (12): #2742 - (30), (DOI: 10.3390/pharmaceutics15122742) DEC 2023WOS | 6 | 3 | 6 | 12.0000 | 3.0000 | Liposomal and Liposomes-Film Systems as Carriers for Bioactives from Paeonia tenuifolia L. Petals: Physicochemical Characterization and Biological Potential | Cutovic N, Markovic T, Carevic T, Stojkovic D, Bugarski B, Jovanovic A | 108. | AF565 | 2023 | M21 | E | Article | FRONTIERS IN ECOLOGY AND EVOLUTION Vol. 11 (): #1148309 - (14), (DOI: 10.3389/fevo.2023.1148309) JUN 2 2023WOS | 1 | 1 | 15 | 3.0769 | 0.3846 | The pygidial gland secretion of Laemostenus punctatus (Coleoptera, Carabidae): a source of natural agents with antimicrobial, anti-adhesive, and anti-invasive activities | Nenadic M, Stojkovic D, Sokovic M, Ciric A, Dimkic I, Janakiev T, Vesovic N, Vujisic L, Todosijevic M, Stankovic S, Curcic N, Milincic U, Petrovic D, Milincic M, Curcic S | 109. | AF565 | 2023 | M21 | E | Article | FOODS Vol. 12 (17): #3241 - (18), (DOI: 10.3390/foods12173241) SEP 2023WOS | 5 | 1 | 11 | 4.4444 | 0.5556 | Use of Bio-Waste of Ilex paraguariensis A. St. Hil. (Yerba mate) to Obtain an Extract Rich in Phenolic Compounds with Preservative Potential | Menezes B, Caleja C, Calhelha R, Pinela J, Dias M, Stojkovic D, Sokovic M, Gonçalves O, Leimann F, Pereira E, Barros L | 110. | AF565 | 2023 | M21 | E | Article | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES Vol. 24 (14): #11764 - (36), (DOI: 10.3390/ijms241411764) JUL 2023WOS | 6 | 3 | 7 | 8.0000 | 3.0000 | Paeonia peregrina Mill Petals as a New Source of Biologically Active Compounds: Chemical Characterization and Skin Regeneration Effects of the Extracts | Markovic T, Cutovic N, Carevic T, Gasic U, Stojkovic D, Xue J, Jovanovic A | 111. | AF565 | 2023 | M21 | E | Article | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES Vol. 24 (22): #16351 - (20), (DOI: 10.3390/ijms242216351) NOV 2023WOS | 3 | 1 | 13 | 3.6364 | 0.4545 | Poncirus trifoliata (L.) Raf. Seed Extract Induces Cell Cycle Arrest and Apoptosis in the Androgen Receptor Positive LNCaP Prostate Cancer Cells | Giordano F, Comita S, Venneri G, Rago V, Naimo G, De A, De B, Tundis R, Mauro L, Panno M, Stojkovic D, Ivanov M, Ciric A | 112. | AF565 | 2023 | M21 | E | Review | ANTIBIOTICS-BASEL Vol. 12 (6): #963 - (25), (DOI: 10.3390/antibiotics12060963) JUN 2023WOS | 22 | 13 | 5 | 8.0000 | 13.0000 | Synthetic and Semisynthetic Compounds as Antibacterials Targeting Virulence Traits in Resistant Strains: A Narrative Updated Review | Stojkovic D, Petrovic J, Carevic T, Sokovic M, Liaras K | 113. | AF565 | 2023 | M22 | E | Article | MATERIALS TODAY COMMUNICATIONS Vol. 34 (): #104961 - (7), (DOI: 10.1016/j.mtcomm.2022.104961) MAR 2023WOS | 7 | 2 | 9 | 3.5714 | 1.4286 | Processing and evaluation of the structure-properties of electrospun PCL/zirconium nanoparticle scaffolds | Joseph B, John A, Glamoclija J, Stojkovic D, Sokovic M, Lazovic S, Kochupurackal J, Kalarikkal N, Thomas S | 114. | AF565 | 2023 | M22 | E | Review | CURRENT PHARMACEUTICAL DESIGN Vol. 29 (12): # 914 - 927 (14), (DOI: 10.2174/1381612829666230413085029) 2023WOS | 8 | 1 | 3 | 5.0000 | 1.0000 | Plant Flavonoids as Reservoirs of Therapeutics against Microbial Virulence Traits: A Comprehensive Review Update | Carevic T, Stojkovic D, Ivanov M | 115. | AF565 | 2024 | M21a | E | Article | ANTIBIOTICS-BASEL Vol. 13 (1): #41 - (24), (DOI: 10.3390/antibiotics13010041) JAN 2024WOS | 8 | 3 | 7 | 12.0000 | 3.0000 | Chemical Analysis and Investigation of Antimicrobial and Antibiofilm Activities of Prangos trifida (Apiaceae) | Usjak L, Stojkovic D, Carevic T, Milutinovic V, Sokovic M, Niketic M, Petrovic S | 116. | AF565 | 2024 | M21a | E | Article | PHARMACEUTICALS Vol. 17 (4): #518 - (39), (DOI: 10.3390/ph17040518) APR 2024WOS | 8 | 2 | 13 | 5.4545 | 0.9091 | Phytochemical Analysis, Biological Activities, and Molecular Docking Studies of Root Extracts from Paeonia Species in Serbia | Batinic P, Jovanovic A, Stojkovic D, Zengin G, Cvijetic I, Gasic U, Cutovic N, Pesic M, Milincic D, Carevic T, Marinkovic A, Bugarski B, Markovic T | 117. | AF565 | 2024 | M21a | E | Article | PHARMACEUTICALS Vol. 17 (9): #1153 - (24), (DOI: 10.3390/ph17091153) SEP 2024WOS | 8 | 0 | 13 | 5.4545 | 0.0000 | Comparative Chemical Analysis and Bioactive Properties of Aqueous and Glucan-Rich Extracts of Three Widely Appreciated Mushrooms: Agaricus bisporus (J.E.Lange) Imbach, Laetiporus sulphureus (Bull.) Murill and Agrocybe aegerita (V. Brig.) Vizzini | Petrovic J, Glamoclija J, Milincic D, Doroski A, Levic S, Stanojevic S, Kostic A, Minic D, Vidovic B, Plecic A, Nedovic V, Pesic M, Stojkovic D | 118. | AF565 | 2024 | M21 | E | Article | SAUDI PHARMACEUTICAL JOURNAL Vol. 32 (6): #102090 - (24), (DOI: 10.1016/j.jsps.2024.102090) JUN 2024WOS | 3 | 1 | 10 | 5.0000 | 0.6250 | A novel source of biologically active compounds - The leaves of Serbian herbaceous peonies | Batinic P, Jovanovic A, Stojkovic D, Cutovic N, Cvijetic I, Gasic U, Carevic T, Zengin G, Marinkovic A, Markovic T | 119. | AF565 | 2024 | M21 | E | Article | FOODS Vol. 13 (17): #2677 - (30), (DOI: 10.3390/foods13172677) SEP 2024WOS | 1 | 0 | 10 | 5.0000 | 0.0000 | How Does Domestic Cooking Affect the Biochemical Properties of Wild Edible Greens of the Asteraceae Family? | Liava V, Fernandes A, Reis F, Finimundy T, Mandim F, Pinela J, Stojkovic D, Ferreira I, Barros L, Petropoulos S | 120. | AF565 | 2024 | M22 | E | Article | FITOTERAPIA Vol. 177 (): #106115 - (14), (DOI: 10.1016/j.fitote.2024.106115) SEP 2024WOS | 28 | 3 | 7 | 5.0000 | 3.0000 | Chemical profiling of Anthriscus cerefolium (L.) Hoffm., biological potential of the herbal extract, molecular modeling and KEGG pathway analysis | Stojkovic D, Gasic U, Uba A, Zengin G, Rajakovic M, Stevanovic M, Drakulic D | 121. | AF565 | 2025 | E | ARCHIV DER PHARMAZIE Vol. 358 (7): #e70047 - (13), (DOI: 10.1002/ardp.70047) JUL 2025WOS | 1 | 0 | 7 | 0 | 0.0000 | Eriodictyol and Diosmetin Protective Potential in Skin Infection: Antimicrobial Action, Gene and Molecular Targets, and Keratinocyte Protection Against Bacteria-Induced Damage | Milicevic T, Novovic K, Stojkovic D, Kostic M, Kritsi E, Zoumpoulakis P, Ivanov M | 122. | AF565 | 2025 | E | CHEMISTRY & BIODIVERSITY Vol. 22 (1): #e202401493 - (9), (DOI: 10.1002/cbdv.202401493) JAN 2025WOS | 1 | 0 | 9 | 0 | 0.0000 | Studies on the Bioactivity (Antioxidant, Enzyme Inhibitory, Antimicrobial and Cytotoxic) and Chemical Composition of Aqueous Extracts of Some Plant Species Collected from Turkmenistan | Korpayev S, Zengin G, Glamoclija J, Sokovic M, Anicic N, Gasic U, Stojkovic D, Agamuradov M, Agamyradova G | 123. | AF565 | 2025 | E | FOOD SCIENCE & NUTRITION Vol. 13 (1): # - (21), (DOI: 10.1002/fsn3.4663) JAN 2025WOS | 14 | 0 | 11 | 0 | 0.0000 | Integration of In Vitro and In Silico Results From Chemical and Biological Assays of Rheum turkestanicum and Calendula officinalis Flower Extracts | Korpayev S, Zengin G, Gunes A, Glamoclija J, Sokovic M, Anicic N, Gasic U, Stojkovic D, Agamyradov M, Cetiz M, Agamyradova G | 124. | AF565 | 2025 | E | FOOD SCIENCE & NUTRITION Vol. 13 (9): #e70875 - (21), (DOI: 10.1002/fsn3.70875) SEP 2025WOS | 0 | 0 | 10 | 0 | 0.0000 | Investigating the Chemical-Biological Link in Ziziphora galinae Extracts for the Discovery of Novel Raw Materials via In Silico and In Vitro Assays | Korpayev S, Cetiz M, Glamoclija J, Anicic N, Gasic U, Stojkovic D, Agamuradov M, Hamrayev H, Dall'Acqua S, Zengin G | 125. | AF565 | 2025 | E | INFLAMMOPHARMACOLOGY Vol. 33 (6): # 3363 - 3376 (14), (DOI: 10.1007/s10787-025-01769-z) JUN 2025WOS | 1 | 0 | 9 | 0 | 0.0000 | Bioactive potential of Tripleurospermum inodorum with detailed insight into anti-inflammatory activity through in vitro, in vivo evaluations and network pharmacology | Ivanov M, Aleksandrov A, Bozunovic J, Dias M, Calhelha R, Kulas J, Barros L, Ferreira I, Stojkovic D | 126. | AF565 | 2025 | E | WASTE AND BIOMASS VALORIZATION Vol. (): # - (18), (DOI: 10.1007/s12649-025-03395-w) 2025 NOV 12 2025WOS | 0 | 0 | 8 | 0 | 0.0000 | Valorization of Waste from Bell Pepper: Chemical Composition and Bioactive Potential | Baessa J, Liberal A, Finimundy T, Stojkovic D, Misic D, Pires T, Barros L, Fernandes A | 127. | AF565 | 2025 | E | FITOTERAPIA Vol. 182 (): #106477 - (11), (DOI: 10.1016/j.fitote.2025.106477) APR 2025WOS | 1 | 0 | 9 | 0 | 0.0000 | Black raspberry seed oil - Chemical composition, antioxidant/antimicrobial activities and in vitro wound-healing potential | Krgovic N, Stojkovic D, Ivanov M, Dimitrijevic M, Menkovic N, Ilic M, Jovanovic M, Savikin K, Zivkovic J | 128. | AF565 | 2025 | E | JOURNAL OF MOLECULAR STRUCTURE Vol. 1340 (): #142600 - (10), (DOI: 10.1016/j.molstruc.2025.142600) SEP 15 2025WOS | 0 | 0 | 9 | 0 | 0.0000 | Molecular diversity of bioactive compounds from horned melon peel: Solvent dynamics, antibacterial activity against multidrug-resistant Pseudomonas aeruginosa and in silico interactions with virulence factors | Rajakovic M, Gasic U, Bukvicki D, Pesic M, Milincic D, Petrovic J, Sofrenic I, Shiraishi C, Stojkovic D | 129. | AF565 | 2025 | E | PLANT PHYSIOLOGY AND BIOCHEMISTRY Vol. 225 (): #109986 - (13), (DOI: 10.1016/j.plaphy.2025.109986) AUG 2025WOS | 2 | 0 | 15 | 0 | 0.0000 | Transient expression of PRISEs and Trichoderma-mediated elicitation promote iridoid production in Nepeta sibirica L. | Popovic N, Matekalo D, Stojkovic D, Skoric M, Gasic U, Bozunovic J, Milutinovic M, Petrovic L, Zivkovic J, Dmitrovic S, Andelkovic B, Dimitrijevic M, Banjanac T, Hrustic J, Misic D | 130. | AF565 | 2025 | E | BIOFOULING Vol. 41 (5): # 512 - 522 (11), (DOI: 10.1080/08927014.2025.2504023) MAY 28 2025WOS | 0 | 0 | 7 | 0 | 0.0000 | Sweeteners affect biofilm formation and virulence gene expression in Pseudomonas aeruginosa PAO1 | Milicevic T, Novovic K, Nikolic B, Stojkovic D, Maksimovic V, Milosavljevic D, Ivanov M | 131. | AF565 | 2025 | E | NATURAL PRODUCT RESEARCH Vol. (): # - (5), (DOI: 10.1080/14786419.2025.2565276) 2025 SEP 22 2025WOS | 1 | 0 | 4 | 0 | 0.0000 | Cutibacterium acnes growth and biofilm formation is inhibited by flavonoids | Ivanov M, Dordevski N, Dabic J, Stojkovic D | 132. | AF565 | 2025 | E | ZEITSCHRIFT FUR NATURFORSCHUNG SECTION C-A JOURNAL OF BIOSCIENCES Vol. (): # - (17), (DOI: 10.1515/znc-2025-0165) 2025 SEP 9 2025WOS | 1 | 0 | 15 | 0 | 0.0000 | Utilizing olive leaves as a rich source of multifunctional bioactive compounds to fight oxidative stress, Alzheimer's disease, diabetes, and cancer using in vitro, in silico, and bioinformatics techniques | Ak G, Nilofar N, Bahadirli P, Santanatoglia A, Caprioli G, Sagratini G, Koyuncu I, Kirhan I, Glamoclija J, Stojkovic D, Uba A, Kaya S, Maslov M, Yagi S, Zengin G | 133. | AF565 | 2025 | E | EXCLI JOURNAL Vol. 24 (): # 779 - 796 (18), (DOI: 10.17179/excli2025-8344) 2025WOS | 0 | 0 | 7 | 0 | 0.0000 | UNVEILING THE ANTIMICROBIAL, BIOFILM INHIBITION, AND PHOTOPROTECTIVE POTENTIAL OF BUPLEURUMFALCATUML. FOR DERMATOLOGICAL APPLICATIONS | Sreckovic M, Petrovic J, Ivanov M, Gasic U, Milivojevic M, Ninkovic D, Stojkovic D | 134. | AF565 | 2025 | E | FOODS Vol. 14 (6): #1056 - (25), (DOI: 10.3390/foods14061056) MAR 19 2025WOS | 0 | 0 | 14 | 0 | 0.0000 | Goat's Skim Milk Enriched with Agrocybe aegerita (V. Brig.) Vizzini Mushroom Extract: Optimization, Physico-Chemical Characterization, and Evaluation of Techno-Functional, Biological and Antimicrobial Properties | Milincic D, Ignjatovic I, Stojkovic D, Petrovic J, Kostic A, Glamoclija J, Petkovic A, Plecic A, Levic S, Rac V, Pavlovic V, Stanojevic S, Nedovic V, Pesic M | 135. | AF565 | 2025 | E | JOURNAL OF FUNGI Vol. 11 (7): #474 - (17), (DOI: 10.3390/jof11070474) JUN 22 2025WOS | 0 | 0 | 7 | 0 | 0.0000 | Five-Year Retrospective Analysis of Superficial Fungal Infections: Insights from Hospital Experience | Dordevski N, Ristanovic E, Ciric A, Tomic D, Nikolic B, Rajcevic N, Stojkovic D | 136. | AF565 | 2025 | E | JOURNAL OF FUNGI Vol. 11 (7): #515 - (15), (DOI: 10.3390/jof11070515) JUL 9 2025WOS | 0 | 0 | 8 | 0 | 0.0000 | Inhibitory Effects of Origanum vulgare Essential Oil on Mycogone perniciosa Growth in Agaricus bisporus Cultivation | Glamoclija J, Ivanov M, Sokovic M, Ciric A, Ninkovic S, Misic D, Milenkovic I, Stojkovic D | 137. | AF565 | 2025 | E | PHARMACEUTICALS Vol. 18 (1): #98 - (19), (DOI: 10.3390/ph18010098) JAN 2025WOS | 2 | 0 | 8 | 0 | 0.0000 | New Evidence for Cotinus coggygria Scop. Extracts Application in Gastrointestinal Ailments | Stojkovic D, Dragicevic N, Ivanov M, Gajovic N, Jurisevic M, Jovanovic I, Tomovic M, Zivkovic J | 138. | AF565 | 2025 | E | PHARMACEUTICALS Vol. 18 (4): #587 - (23), (DOI: 10.3390/ph18040587) APR 17 2025WOS | 1 | 0 | 7 | 0 | 0.0000 | Lipophilic Extracts of Portulaca oleracea L.: Analysis of Bioactive Fatty Acids Targeting Microbial and Cancer Pathways | Stojkovic D, Zivkovic J, Bolevich S, Zengin G, Cetiz M, Bolevich S, Sokovic M | 139. | AF565 | 2025 | E | PHARMACEUTICALS Vol. 18 (7): #1012 - (23), (DOI: 10.3390/ph18071012) JUL 7 2025WOS | 2 | 0 | 10 | 0 | 0.0000 | Investigation of Bioactive Compounds Extracted from Verbena officinalis and Their Biological Effects in the Extraction by Four Butanol/Ethanol Solvent Combinations | Stojkovic D, Dordevski N, Rajakovic M, Filipovic B, Bozunovic J, Bolevich S, Zengin G, Bolevich S, Gasic U, Sokovic M | 140. | AF565 | 2025 | E | PLANTS-BASEL Vol. 14 (4): #583 - (15), (DOI: 10.3390/plants14040583) FEB 2025WOS | 1 | 0 | 7 | 0 | 0.0000 | Chemical Profiling and In Vitro Evaluation of Bioactive Properties of Evernia prunastri Extract: Implications for Therapeutic Applications | Stojkovic D, Zivkovic J, Bolevich S, Bolevich S, Zengin G, Gasic U, Sokovic M | 141. | AF565 | 2025 | E | PROCESSES Vol. 14 (1): #56 - (17), (DOI: 10.3390/pr14010056) DEC 23 2025WOS | 0 | 0 | 6 | 0 | 0.0000 | Temporal Tracking of Metabolomic Shifts in In Vitro-Cultivated Kiwano Plants: A GC-MS, LC-HRMS-MS, and In Silico Candida spp. Protein and Enzyme Study | Rajakovic M, Bozunovic J, Misic D, Sofrenic I, Stojkovic D, Gasic U | 142. | AF565 | 2026 | E | BIOCHEMICAL SYSTEMATICS AND ECOLOGY Vol. 124 (): #105123 - (16), (DOI: 10.1016/j.bse.2025.105123) JAN 2026WOS | 1 | 0 | 9 | 0 | 0.0000 | Secondary metabolites and biochemical adaptations of Scilla lakusicii and S. litardierei to karst environments: a metabolomic perspective | Kukavica B, Skondric S, Gasic U, Stojkovic D, Nikolic F, Trifkovic T, Nakarada D, Mojovic M, Misic D |
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27. 04. 2026.; 00:06:50; Trajanje procesiranja: 0.055 s
Legenda:
RB - redni broj rezultata
IBI - identifikacioni broj istraživača
Godina - godina u kojoj je rezultat publikovan (isključivo sa kompletnom paginacijom)
Kat - kategorija rezulata
Tip - tip rezultata (teorijski, simulacioni ili eksperimentalni)
Vrsta - vrsta rezultata
Referenca - referenca rezultata (bez autora i naslova rezultata) sa direktnim linkom na rezultat (ako ima DOI broj), sa linkom na zapis u eNauci ili WOS
TC - ukupan broj citata rezulata na dan 31. 1. 2026. godine
TCP - ukupan broj citata rezultata u periodu 2015-2024
BA - broj autora na rezultatu
NBB - normirani broj bodova rezultata
NTC - normirani broj citata rezultata u periodu 2015-2024
Naslov - naslov rezultata
Autori - spisak svih autora ili najviše prvih 30 autora
Primer:
Primer normiranja broja M poena i broja citata ostvarenih na jednom rezultatu: eksperimentalni rad sa 11 autora u časopisu kategorije M21a+ koji je publikovan 2020. godine, citiran je 65 puta, od čega 55 puta u periodu 2015-2024. godine.
Normirani broj M poena koje istraživač ostvaruje na rezultatu je 20/(1+0.2*(11-10))=16.6667 a normirani broj citata je 55/(1+0.2*(11-10))=45.8333.
Ukupan broj ostaverinih bodova utvrđuje se na naznačenom periodu za sabiranje normiranih M poena svakog istraživača i u periodu za određivanje ukupnog broja normiranih citata (2015-2024).